Kiritsuke Yoshino knife
The Kiritsuke knife is a Japanese knife with a long, sharp blade, designed for precise, versatile cutting.
Blade material
Stainless steel 5CR15
Handle material
Exotic wood
Hardness
57 HRC
Sharpening
Flat sharpening on both sides, suitable for right- and left-handers
Grinding angle
15
Handle size
11 cm
Blade size
20 cm
Knife size
33.5 cm
Weight
248 grams
You have 30 days to change your mind and return your order. Refunds will be made within a maximum of 15 days of receipt of your order by our team. To be eligible for a return, the product must be in its original condition, new and unused.
Durability through and through
Investing in a Japanese knife means choosing a lifelong companion. Thanks to their robust design and simple maintenance, these blades retain their excellence year after year. Imagine a tool that stays true to its original promise, even after decades of use.
An Edge That Lasts
Japanese knives are renowned for their ability to stay sharp longer. Their secret? Premium steels and precise forging that minimize edge loss. Less sharpening, more pleasure.
Unparalleled precision
Thanks to the hardness of their steel, these knives can be sharpened to extremely fine angles, resulting in an impressively clean blade. The result: clean, fluid cuts without resistance, whether slicing sashimi or carving vegetables with precision.
The hexagonal exotic wood handle
The exotic wood used for this handle is distinguished by its strength and ability to resist moisture, making it suitable for a variety of uses. With its distinctive grains and rich colors, each piece has a unique appearance, derived from the wood's natural properties. The hexagonal shape, meanwhile, provides a comfortable grip thanks to its six sides, which adapt well to the hand. In short, this handle combines the qualities of exotic wood with thoughtful design to offer durability and comfort in everyday use.